Unfortunatley my camera is still out of action.. So the picture above is sourced from google, but i can however give you an amazing scone recipe, and possibly the easiest to remember off by heart!
You will need;
1x Cup of Cream
1x Cup of Lemonade
3x Cup of Self Rasing Flour
Preheat your oven to 180-200 degrees and have your trays ready to go! Mix together Cream, Lemonade, and Self Raising Flour until combined, you will need some hand action for this, as you kneed away you may need to add a bit more Flour here and there so the dough isnt too sticky. Roll prefered size, pop in your tray, and bake for 20-30mins or until lightly golden. Serve with Jam and whipped cream and im telling you they are to DIE for!! People never believe this recipe but it is the best, Mum and I have been using it for years..
Enjoy
Enjoy
EmmaGrace xx
IT is!!! Everyone here loves them.it's the only way I get successful ones, all my other attempts could be used as cricket balls.
ReplyDeletethey really are the best :)... hahah mine would probably be the same if i used a different recipe
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